Arnott’s biscuits are an institution in every Aussie household. There will always be a packet of Monte Carlos, Mint Slices or Marie Biscuits hidden away in the kitchen pantry. If you’re looking to use up your stash (although there’s never any left in my house!), then we’ve got all the dessert recipes you need.
18 recipes that are made from Arnott’s biscuits
Scotch Finger teddy chalet
This festive treat from Arnott’s is a twist on the traditional gingerbread house and only takes 5 simple steps to make!
Arnott’s Tim Tam house
Go all out with this adorable Tim Tam recipe from Arnott’s: a Tim Tam house. It’s a guaranteed crowd-pleaser and will make for the ultimate table centrepiece!
Hedgehog slice
Melt-and-mix your way to dessert bliss with this easy Hedgehog Slice recipe—an old-school favourite made with crushed Scotch Finger biscuits and a rich chocolate filling. No baking required! All it needs is a few pantry staples and some chill time in the fridge.
Jelly slice
The layers on this slice look fancy but are super easy and you probably have all the ingredients in your cupboard already!
Easy mango shortbread slice
Made with lots of shortcuts, including a packet of Scotch Finger biscuits, this slice will make every sweet tooth in your home very happy!
Miniature spiced choc-cherry ripple cakes
These luscious mini drums make for the most delicious beats around! The tiny drumsticks are edible, too.
Festive ice-cream sandwiches
These bite-sized beauties are styled for a white Christmas but designed for warm-weather festivities.
Just mix store bought ice-cream with nuts and berries then sandwich between packet bikkies and decorate with lollies. Yum!
No-bake chocolate cheesecake
Bring a great big smile to everyone’s face with this luscious, no-bake chocolatey-everything delight. No cooking required!
Chocolate mousse and crunchy ginger slice
Chocolate combined with crunchy ginger is up there as one of the best pairings… ever!
Use Buttersnap bikkies for that added bite.
Little lemon cheesecakes
These will be the easiest and most divine little cheesecakes you have ever made.
Serve them on little cake stands and your guests won’t be able to resist!
Tim Tam slam barbecue hot cross buns
Level up your hot cross bun with a few tasty toppings including beloved Tim Tams, fruit and a drizzle of hazelnut spread.
Choc vanilla crunch ice-cream cake
Vanilla and chocolate ice-cream swirls with a biscuit-y crunch, splash of liqueur and larger-than-life deco… Now, that’s a choc top!
White chocolate and ginger tart
This summery no-bake tart is a smooth and creamy combo of two gorgeous flavours: white chocolate and ginger. Decorated with berries and dusted with sugar, you won’t be able to resist going back for seconds!
Summer fruit cheesecake with lemon ginger crust
It may look elaborate, but this no-bake cheesecake is easy to make and exciting to decorate.
Raspberry, ginger and mascarpone Christmas log
This Christmas log can be made ahead of time, which means less stress on the big day. It’s packed with yummy things like shortbread, raspberries, cream and mascarpone.
Ricotta honey tart with ginger coconut crust
A crunchy ginger crust paired with cream, ricotta and honey – topped with seasonal fruit. And it comes together quickly. Yum!
Mint choc chip ice-cream cake
Mint lovers, this is the ice-cream to top all mint ice-cream cakes! Add on Mint Slice biscuits and a little Aero chocolate to complete the look!
Wagon Wheel brownies
Turn your fave treat into yummy choc-berry bites. Add in fresh raspberries and a couple of marshmallows for the ultimate indulgence!
Love baking with Arnott’s biscuits?
Check out Arnott’s The Cookbook for more fun twists on your favourite bickies!
Creating delicious moments with the best biscuits around, this new cookbook has got a recipe for everyone. Feel inspired by their TimTam Pavlova, or SAO Vanilla Slice.
Available for pre-order now at Arnott’s, Amazon and Big W.
Looking to make your own Arnott’s bickies at home? Here’s how to make all of your favourites:
Arnott’s has shared its secret recipe for Iced Vo Vo
Arnott’s has released its recipe for Scotch Finger biscuits
Arnott’s has released its recipe for Monte Carlo biscuits
Arnott’s release recipe for Salted almond Tim Tam brownies
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